Slices of flank steak stir-fried with broccoli, coconut aminos, toasted sesame oil and ginger. Served with basmati rice (Regular/Large) OR cauliflower ‘rice’ (Low Carb) and topped with carrots and green onion. Ingredients & Nutrition
Beef & Broccoli Stir Fry with Rice
Steak, broccoli, olive oil, coconut aminos,tapioca flour, sesame oil, olive oil, balsamic vinegar, chicken stock, ginger, garlic, green onion, carrot, salt, pepper, red pepper flakes / rice, water
Regular: 495 calories / 31g protein, 39g carbohydrate, 23g fat
Large: 617 calories / 40g protein, 51g carbohydrate, 28g fat
Beef & Broccoli Stir Fry with Cauliflower "Rice"
Steak, broccoli, olive oil, coconut aminos, tapioca flour, sesame oil, olive oil, balsamic vinegar, chicken stock, ginger, garlic, green onion, carrot, salt, pepper, red pepper flakes / cauliflower, olive oil, garlic, salt, pepper
432 calories / 31g protein, 16g carbohydrate, 28g fat