left to order for Sunday October 27th & Wednesday October 30th

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Greek Salmon (Sunday)

GLUTEN FREE
NUT FREE
SOY FREE
DAIRY FREE

Marinated and grilled Atlantic salmon filet with a pot of olive oil and vinegar dressing. Lemon olive oil roasted potatoes and sautéed mixed vegetables (Regular/Large) OR roasted butternut squash and sautéed mixed vegetables (Low Carb). Ingredients & Nutrition

Ingredients & Nutrition


  • Greek Salmon with Roasted Potatoes, Mixed Vegetables & Lemon Olive Oil Dressing

    Atlantic salmon filet, potato, zucchini, eggplant, red onion, bell pepper, olive oil, lemon, garlic, white wine vinegar, oregano, parsley, mustard, salt, pepper

    Regular: 469 calories / 40g protein, 39g carbohydrates, 17g fat
    Large: 597 calories / 52g protein, 50g carbohydrates, 21g fat

  • Greek Salmon with Roasted Butternut Squash, Mixed Vegetables & Lemon Olive Oil Dressing

    Atlantic salmon filet, butternut squash, zucchini, eggplant, red onion, bell pepper, olive oil, lemon, garlic, white wine vinegar, oregano, parsley, mustard, paprika, thyme, onion, Dijon, salt, pepper

    440 calories / 48g protein, 17g carbohydrates, 20g fat