Slow cooked lentil and carrot curry served with cinnamon sweet potato mash and lemony peas. Ingredients & Nutrition
Lentil, tomato,olive oil, garlic, basil, carrot, onion, curry powder, salt, pepper/ sweet potato, coconut milk (coconut cream, filtered water, vitamin & mineral blend, locust bean gum, sunflowerlecithin,gellan gum, sea salt, natural flavour), cinnamon, salt / peas, olive oil, lemon, salt, pepper / parsley
350 calories / 15g protein, 50g carbohydrate, 10g fat