left to order for Sunday February 2nd & Wednesday February 5th

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Vegetable Frittata (Wednesday)

GLUTEN FREE
NUT FREE
SOY FREE
DAIRY FREE

Vegetable frittata cups with sautéed mushrooms, spinach and blistered cherry tomatoes. Ingredients & Nutrition

Ingredients & Nutrition


Egg, bell pepper, tomato, onion, spinach, cherry tomato, mushroom, olive oil, salt, pepper

373 calories / 31g protein, 15g carbohydrate, 21g fat