Stir-fried slices of flank steak with garlic, coconut aminos and black pepper. Sautéed green bell peppers with jasmine rice (Regular/Large) OR cauliflower ‘rice’ (Low Carb). Ingredients & Nutrition
Black Pepper Beef Stir Fry with Rice
Flank steak, bell pepper, olive oil, coconut aminos, tapioca flour, sesame oil, olive oil, balsamic vinegar, chicken stock, ginger, garlic, green onion, carrot, salt, pepper, red pepper flakes / rice, water
Regular: 495 calories / 31g protein, 39g carbohydrate, 23g fat
Large: 617 calories / 40g protein, 51g carbohydrate, 28g fat
Black Pepper Beef Stir Fry with Cauliflower "Rice"
Flank steak, bell pepper, olive oil, coconut aminos, tapioca flour, sesame oil, olive oil, balsamic vinegar, chicken stock, ginger, garlic, green onion, carrot, salt, pepper, red pepper flakes / cauliflower, olive oil, garlic, salt, pepper
424 calories / 31g protein, 14g carbohydrate, 28g fat