left to order for Sunday April 21st & Wednesday April 24th

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Breakfast Tacos (Wednesday)

GLUTEN FREE
NUT FREE
SOY FREE
DAIRY FREE

Scrambled eggs served with made-from-scratch pico de gallo, black beans, arugula and a white corn tortilla. Ingredients & Nutrition

Ingredients & Nutrition


Eggs, olive oil, black beans, tomato, red onion, lime, cilantro, jalapeno pepper, garlic, salt, pepper, chili powder, corn, lime, water, arugula

350 calories / 19g protein, 34g carbohydrate, 16g fat