Quinoa, chickpeas, broccoli, beets, green olives and pumpkin seeds on a bed of kale and arugula with a lemon olive oil dressing. Ingredients & Nutrition
Quinoa, chickpeas, broccoli, kale, arugula, beets, olives, pumpkin seeds, olive oil, lemon, Dijon, maple syrup, oregano, garlic, salt, pepper, parsley
438 calories / 20g protein, 40g carbohydrate, 22g fat