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Falafel (Wednesday)

GLUTEN FREE
NUT FREE
SOY FREE
DAIRY FREE
VEGAN

Made-from-scratch falafel patties on a bed of quinoa and kale tabbouleh with a pot of tahini.

Ingredients & Nutrition

Chickpeas, red onion, garlic, parsley, cilantro, olive oil, lemon, cumin, coriander, salt, cayenne pepper, baking soda, oat flour / kale, quinoa, tomato, cucumber, parsley, lemon, salt, pepper, tahini, garlic

503 calories / 18g protein, 65g carbohydrate, 19g fat