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Low Carb Mushroom Risotto (Sunday)
$16.00
GLUTEN FREE
NUT FREE
SOY FREE
DAIRY FREE
VEGANCauliflower ‘rice’ sautéed with sliced mushrooms, garlic, nutritional yeast, thyme and rosemary. Ingredients & Nutrition
Ingredients & Nutrition
Cauliflower, mushroom, olive oil, nutritional yeast, thyme, rosemary, onion, garlic, salt, pepper
243 calories / 9g protein, 18g carbohydrate, 15g fat