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Teriyaki Salmon (Wednesday)
$20.50 - $22.00
GLUTEN FREE
NUT FREE
SOY FREE
DAIRY FREEAtlantic salmon filet with a made-from-scratch teriyaki sauce. Bok choy and brown rice (Regular/Large) OR bok choy and stir-fried vegetables (Low Carb). Ingredients & Nutrition
Ingredients & Nutrition
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Teriyaki Salmon with Bok Choy & Brown Rice
Atlantic salmon filet, coconut aminos, orange juice, honey, ginger, garlic, chili, tapioca flour/ brown rice / bok choy / sesame oil, sesame seeds, salt, pepper
Regular: 447 calories / 37g protein, 39g carbohydrate, 17g fat
Large: 580 calories / 49g protein, 51g carbohydrate, 20g fat -
Teriyaki Salmon with Bok Choy & Stir Fry Veggies
Atlantic salmon filet, coconut aminos, orange juice, honey, ginger, garlic, chili, tapioca flour/ carrot, bell pepper, zucchini / bok choy / sesame oil, sesame seeds, salt, pepper
432 calories / 49g protein, 14g carbohydrate, 20g fat