left to order for Sunday October 27th & Wednesday October 30th

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Mushroom Risotto (Sunday)

GLUTEN FREE
NUT FREE
SOY FREE
DAIRY FREE
VEGAN

Mushroom risotto made with Arborio rice, nutritional yeast, thyme and rosemary. Ingredients & Nutrition

Ingredients & Nutrition


Arborio rice, mushroom, olive oil, nutritional yeast, thyme, rosemary, onion, garlic, salt, pepper

427 calories / 8g protein, 65g carbohydrate, 15g fat