left to order for Sunday July 5th & Wednesday July 8th

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Vietnamese Chicken (Sunday)

GLUTEN FREE
NUT FREE
SOY FREE
DAIRY FREE

Vietnamese-inspired stir-fried chicken with chili, garlic and ginger. Rice noodles and a carrot, red bell pepper and mango salad (Regular/Large) OR zucchini ‘noodles’ and a carrot, red bell pepper and mango salad (Low Carb). A pot of sesame, lime and honey dressing. Ingredients & Nutrition

Ingredients & Nutrition


  • Vietnamese Chicken with Rice Noodles and Salad

    Boneless skinless chicken breast, olive oil, red chili pepper, onion, garlic, ginger, turmeric, coconut sugar, salt, pepper, carrot, mango, red pepper, lime, coconut aminos, honey, sesame oil, rice noodles, green onion

    Regular: 365 calories / 36g protein, 47g carbohydrate, 8g fat
    Large: 490 calories / 49g protein, 65g carbohydrate, 11g fat

  • Vietnamese Chicken with Zucchini Noodles and Salad

    Boneless skinless chicken breast, olive oil, red chili pepper, onion, garlic, ginger, turmeric, coconut sugar, salt, pepper, carrot, mango, red pepper, lime, coconut aminos, honey, sesame oil, zucchini, green onion

    355 calories / 49g protein, 14g carbohydrate, 11g fat